Get out your Copper Moscow Mule mugs or come get some from The Afternoon. Serve up this fun cocktail for Holiday Gatherings, Christmas Eve, or Thursday night after work.
Prep Time: 5 minutes
Total Time: 5 minutes
Yield: 1 cocktail
Calories per serving: 192
Fat per serving: 0.0g
Ingredients
- 1/2 oz simple syrup
- 1/2 oz unsweetened cranberry juice
- 1 1/2 oz gin or vodka
- 2 oz chilled ginger beer
- 1 rosemary sprig
- orange slice, for garnish
- sugared cranberries, for garnish
Instructions
Combine
simple syrup, cranberry juice, and gin. Pour over ice and top with
ginger beer. Serve garnished with rosemary, orange wedge and sugared
cranberries, if desired.
Nutritional Information
Calories 192
Total Fat 0.0g
Trans Fat 0.0g
Cholesterol 0mg
Sodium 13mg
Potassium 19mg
Total Carbohydrates 20.5g
Sugars 8.1g
Protein 0.0g
Total Fat 0.0g
Trans Fat 0.0g
Cholesterol 0mg
Sodium 13mg
Potassium 19mg
Total Carbohydrates 20.5g
Sugars 8.1g
Protein 0.0g
Garnish
To make the sparkling sugared cranberry garnish, bring 2 cups sugar
and 2 cups water to a simmer over low heat. Remove from heat before it
starts to boil, pour the syrup over two cups of cranberries, and
refrigerate overnight. Drain the cranberries the next day and let them
dry a few minutes until tacky. Roll them in superfine sugar and let dry
in a single layer for an hour or two.
Perfect idea for New Year's Eve parties and "First Christmas Party of the Year" in January!
We found this recipe at Home Sweet Jones. Use this or create your own.